Restaurant Pigeonhole in Calgary

“Canada’s best new restaurant of 2015” chooses chair Asunción and barstool Girón

 

Restaurant Iberica Victoria in London

Opening of the restaurant Iberica Victoria in London
The restaurant chooses our chair Ñanduti

 

Opening of the restaurant Estrella Sunset in Hollywood (California)

Opening of the restaurant Estrella Sunset in Hollywood (California)

The restaurant chooses our Armchair Stool Beto

 

Click to see more abour the Sol & Luna Beto Armchair Stool Beto
Click to visit the site of the restaurant Estrella Sunset

Opening of Black Barn restaurant in NY

The interior designer Marc Zeff chooses Sol&luna furniture.

"John Doherty has brought a piece of the Hamptons back to the city. The former long-time executive chef of the Waldorf Astoria is opening his first solo restaurant, Black Barn, looming wooden barn on 26th Street in New York. The restaurant’s barn-centric interior was the work of Interior Designer Mark Zeff ...."

Read the whole article / more about our chairs

Restaurant Sturebaren - Sol & Luna bar stools

The new restaurant Sturebaren in Stockholm chooses the Sol & Luna bar stools

El nuevo restaurante Sturebaren en Estocolmo elige los taburetes de Sol&Luna

la web del restaurante / nuestros taburetes

the restaurant site / our bar stools

Restaurant Spindler in Berlin - In the press with Sol & Luna Chairs

Check out our chairs: Girnón dinner chairs
Check out all the press releases from Spindel: Press release Spindler

Blog Elle - Restaurant Fox Madrid

Ones again the chairs of sol & luna have been chosen for the new trendy restaurant Fox in Madrid,
with a great press review, like in one of ELLE´s blogs!

More about fox restaurant:

Article in ELLE / Fox Restaurant

Restaurante El Nacional in Barcelona opens its doors

The interior designer Lázaro Rosa Violán has chosen the Luna chair from
Sol&Luna.

El Nacional web site

Restaurante Pork - sillas Sol & Luna

 

Nuevo restaurante PORK en Barcelona decorado por Lázaro Rosa Violán con sillas de Sol&Luna.

Fuente: El País

Ibérica, cultura española en los fogones

De la mano del chef Nacho Manzano, los dos restaurantes Ibérica triunfan en Londres. Acaban de recibir el Premio Nacional de Hostelería 2013 y planean seducir al mundo por el estómago. ALMUDENA ÁVALOS 10 DE NOVIEMBRE DE 2013   El éxito de Ibérica se debe a la suma de tres factores «que hacen que el cliente sienta que está en España». La decoración realizada por Lázaro Rosa Violán, el joven y entusiasta equipo al que forma Nacho Manzano en su restaurante asturiano y la calidad de las tapas. Leer el articulo completo en el País

The two Iberian restaurants, from chef Nacho Manzano, triumph in London. They have just received the National Award for the food service industry 2013 and plan to seduce the world through the stomach. ALMUDENA ÁVALOS NOVEMBER 10, 2013.   The Iberian success is due to the sum of three factors "that make the customer feel that you are in Spain." The decor made ​​by Lázaro Rosa Violán, young and enthusiastic team that is Nacho Manzano in Asturian restaurant and the quality of the caps. Read the complete article (in Spanish)

B TOO - Washington DC

El nuevo restaurante B TOO inaugurado en Washington DC.

The new restaurant B TOO opened in Washington DC.

Casa Mono en Madrid

Un proyecto de Lázaro Rosa-Violán,

Casa Mono es un restaurante madrileño, que se ubica en la calle Tutor,
en el céntrico barrio de Argüelles. Lázaro Rosa-Violán ha concebido un
amplio espacio en dos alturas para ubicar los cinco ambientes del establecimiento.